STEENBERG THE BLACK SWAN SAUVIGNON BLANC 2023
December 13, 2016
STEENBERG NEBBIOLO 2020
December 13, 2016
STEENBERG SEMILLON 2023
R280.00 VAT
Wine Club price R238.00 p/b
Our 2023 Semillon is a beautiful pale gold colour. Aromas of cinnamon and dried apricot and orange blossom greet you upon first inspection. There are also nectarine, dusty road and golden delicious notes. The palate shares much the same fruit profile as the nose though now with distinct custard and vanilla pod characteristics. Poised, weighted fruit concentrates the mid-palate, after which the wine broadens out with a rich, almost waxy texture and bright acidity. A citrus and floral spice lingers on the palate long after the last drop. This Semillon will continue to evolve in complexity and richness with age.
Award pedigree: 2021 vintage: Platter’s Wine Guide 4.5 stars | 2020 vintage: Platter’s Wine Guide: 4.5 stars | 2019 vintage: Silver at Decanter | 2017 vintage: Platter’s Wine Guide 2019: 4.5 stars | Tim Atkin South Africa Report 2018: 93 points
Alcohol: 13.73%
Residual Sugar: 2.0g / litre
Total Acid: 5.5g / litre
PH: 3.30
| Weight | 1.351 kg |
|---|---|
| Dimensions | 7 × 7 × 29.5 cm |
In The Cellar
After a very long and cool ripening season our Semillon was harvested at the end of
February 2023 at an average of 24°B for a fuller, more rounded wine. The grapes were crushed and de-stemmed with no prolonged skin contact. The clean juice was racked after settling in stainless steel tanks overnight. Fermentation took place in a variety of large format French oak barrels, after which the wine spent a further 3 months on the gross lees. Post-fermentation, the wine spent a further 10 months in a combination of 20% new, 20% second, with the balance third fill 500l and 600l French oak barrels before being racked into a stainless steel tank, where it was lightly fined and stabilised before bottling in January 2023.
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STEENBERG BARREL FERMENTED SAUVIGNON BLANC 2023
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Previously known as Rattlesnake Sauvignon Blanc.
Both terroir and treatment are immediately evident in the glass. A resonance of dill, capers, greengage, and wet granite marry on both the nose and palate. Acidity and spice form the backbone, dominating on the palate, while a pithy yet creamy texture rounds out the overall mouthfeel. The textured, juicy palate shows citrus zest, vanilla and apricot. A lingering herbaceous and mineral finish completes the experience. This wine will be enhanced by a food pairing such as shellfish, or a Thai curry accented by ginger and lemongrass. Drink now, but wait five to seven years for a truly evolved experience.
Award pedigree:
2017 vintage: Tim Atkin South Africa Report: 93 points
2018 vintage: Tim Atkin South Africa Report: 93 points
2019 vintage: Tim Atkin South Africa Report: 91 points | IWSC Silver
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STEENBERG THE BLACK SWAN SAUVIGNON BLANC 2023
R280.00 VATWine Club price R238.00 p/b
The Black Swan Sauvignon Blanc 2023 is a pure expression of the Steenberg terroir and shows notes of nasturtium, sugar-snap pea, fresh asparagus and capsicum on the nose, while the palate supports the aromas with fresh lemon and subtle hints of dried apricot and mange tout. A mouth-watering acidity accompanies a full and long finish achieved with extended lees contact in tank. This is a wonderful food wine and will reward cellaring of between 10 – 20 years.
Award pedigree:
2021 vintage: Platter’s Wine Guide 2023 – 5 Stars2017 vintage: Platter’s Wine Guide 2019 Unwooded Sauvignon Blanc of the Year | Platter’s Wine Guide 2019 – 5 Stars | Tim Atkin South Africa Report: 92 points.
2018 vintage: Decanter World Wine Awards Silver Medal | Tim Atkin South Africa Report: 92 points.
2019 vintage: Decanter World Wine Awards Silver Medal | Tim Atkin South Africa Report: 92 points.
2020 vintage: Top 10 Sauvignon Blanc in South Africa | Tim Atkin South Africa Report: 92 points
2021 vintage: Decanter Silver | IWSC: Silver
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STEENBERG CHARDONNAY 2023
R185.00 VATWine Club price R157.25 p/b
Our 2023 Chardonnay shows upfront and intense aromas of raw honey, fresh Golden Delicious apple, butterscotch and shortbread on the nose. Subtle vanilla oak spice is carried through from the nose to the palate where it meets flavours of persimmon and cinnamon stick. It is complemented by a bright, clean structure and long finish, which in turn is tempered by a lifting acidity and chalky minerality. The wine is ready to enjoy now but will reward patience and age gracefully for the next 2- 5 years.
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The nose initially shows a savoury aroma reminiscent of heirloom tomato relish. This is followed by hues of aniseed and dried porcini mushrooms along with some sour cherry, rooibos tea leaf, rose petal and bran. The wine displays the natural tart acidity and grippy tannins of Nebbiolo on the palate, although with a well-rounded and lighter mouth-feel than can sometimes be the case with this varietal. The bright, fresh palate eases off to reveal a classic Nebbiolo varietal character: sour cherry, raspberry and tobacco leaf linger to give the wine brilliant length and persistence.
The wine shows beautiful fruit and floral characters in youth, but will develop well over the next 7 to 10 years and will greatly reward those who resist it’s youthful charm. Pair this wine with a medium-rare springbok fillet with a cranberry or cherry coulis.
Award pedigree: 2017 vintage: Platter’s Wine Guide: 4 stars | 2016 vintage: Tim Atkin South Africa Report: 92 points | Platter’s Wine Guide: 4.5 stars | 2015 vintage: Platter’s Wine Guide: 4.5 stars | Tim Atkin South Africa Report 2017: 93 points
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STEENBERG CATHARINA RED BLEND 2021
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The 2021 Catharina is bold yet suave, forthright yet subtle, assured and alluring. It displays intense and inviting aromas of blackberry and plum, cassis and lavender blossom, vanilla stick and dark chocolate. Layers of concentrated red and black fruit (raspberry, blackcurrant and black cherry) show on both the nose and the palate, accented with a full, supple texture from the Cabernet Sauvignon component. Light herbal notes from the Merlot lend a refreshing finish, while the Malbec rounds out the blend, adding structure and depth.
Dark fruit and spice, lifting acidity and an encompassing tannic finish create the optimal pairing for most red meat (particularly a garlic and rosemary stuffed roast lamb shoulder) or rich saucy dishes. Will bottle age well for 7 to 10 years after bottling.Merlot: 59%
Cabernet Sauvignon: 27%
Malbec: 14%
Award Pedigree: 2019 vintage: Decanter Silver Medal | 2016 vintage: Platter’s Wine Guide:4.5 stars | Tim Atkin South Africa Report: 92 points
