Tryn, a renowned culinary destination nestled in the heart of Tokai, Cape Town, is seeking a talented and passionate Senior Chef de Partie (CDP) to join our dynamic kitchen team. Our restaurant is celebrated for its innovative menu, exceptional flavors, and commitment to delivering a memorable dining experience. If you are a skilled and motivated chef with a flair for creativity and a passion for culinary excellence, we invite you to apply for this exciting opportunity.

Job Description:

As a Senior Chef de Partie at Tryn, you will play a key role in the kitchen operation. Your responsibilities will include:

• Food Preparation: Prepare and present high-quality dishes according to our menu specifications, ensuring consistency and attention to detail.
• Station Management: Manage and oversee a specific section of the kitchen, ensuring timely preparation and delivery of dishes during service.
• Menu Innovation: Contribute creative ideas to menu development, suggesting new dishes and techniques to enhance the culinary offerings.
• Quality Control: Maintain high standards of food quality, taste, and presentation. Conduct regular checks to ensure adherence to recipes and plating guidelines.
• Collaboration: Work closely with the Head Chef and kitchen team, promoting effective communication and teamwork.
• Hygiene and Safety: Adhere to food safety and hygiene standards, ensuring a clean and organized kitchen environment.
• Training: Provide guidance and support to junior kitchen staff, assisting in their skill development.
• Inventory Management: Assist in monitoring and controlling stock levels, minimizing wastage, and ensuring efficient ingredient usage.

Requirements:

• Proven experience as a Senior Chef de Partie or a similar role in a reputable restaurant or hotel.
• Culinary diploma or relevant qualification from a recognized institution.
• Strong knowledge of culinary techniques, flavor combinations, and plating aesthetics.
• Creativity and ability to contribute innovative ideas to the menu.
• Attention to detail and commitment to quality.
• Excellent organizational and time management skills.
• Ability to thrive in a high-pressure, fast-paced kitchen environment.
• Team player with good communication skills.
• Flexibility to work evenings, weekends, and holidays as required.

Tryn is an equal opportunity employer. We welcome applications from candidates of all backgrounds and experiences

Closing Date: 31/07/2024